Atiye Laçin is a distinguished Turkish food brand renowned for its commitment to natural, high-quality products rooted in traditional recipes and sustainable agriculture. Founded in 2004 as a women-led initiative in Çanakkale, Turkey, Atiye Laçin focuses on producing premium jams, sauces, rich balls, and ready-to-eat desserts that meet stringent BRC quality standards. With an emphasis on clean labels, the brand offers gluten-free, vegan-friendly, additive-free, and preservative-free foods that celebrate authentic Turkish flavors while catering to modern health-conscious consumers.

Atiye Laçin blends heritage and innovation through an experienced R&D team and sustainable sourcing close to its production facilities, enabling freshness and traceability. Its product portfolio includes high-fiber date-based snacks, traditional Mevlevi desserts, fruit preserves with no refined sugar, and flavorful sauces, making it a trusted choice for both retail and HORECA sectors. Known for halal certification and export excellence, Atiye Laçin serves customers worldwide including markets like Dubai via Amazon, Trendyol, and specialty grocery stores.